Vermont’s Crowley Cheese, America’s Oldest Cheesemaker, Listed for Sale

Several notable cheese and sandwich establishments across the United States highlight the country's rich culinary traditions. Crowley Cheese, America's oldest continuously operating cheesemaker based in Vermont since 1824, is now up for sale as its owners prepare to retire, emphasizing the potential for future growth under new leadership. In New York, Katz's Delicatessen is widely recognized as the state's top sandwich shop, praised for its iconic pastrami sandwiches and endorsed by Anthony Bourdain, with multiple sources ranking it among the best in America. Philadelphia's famous cheesesteak, particularly from Pat's King of Steaks, remains a culinary staple with its signature thinly sliced rib eye and choice of cheeses, especially Cheez Whiz. In Spokane, Huckleberry’s Natural Market and its 9th Street Bistro emphasize natural, regionally sourced ingredients and accommodate diverse dietary preferences with customizable burgers and made-to-order sandwiches. Meanwhile, in Massachusetts, Formaggio Kitchen in Cambridge is celebrated as a key player in the U.S. artisanal cheese movement, offering a variety of specialty cheeses and marking National Cheese Day with unique selections.